Grunwerg Combination Double Sided Whetstone Knife Sharpener, 8000/3000 Grit

As always, quality and durability are standard features of the Grunwerg range. The whetstone is a product used to maintain the sharpness of stainless steel knives. It can also be used on blunt knives in order to restore their sharpness.

Instructions For Use:

• Soak the stone in water for 5 minutes, and then put it on a steady platform. Sharpening your knife depends on the degree of bluntness.
• Coarse grinding, used to repair the seriously damaged edge, suitable for blunt knives. Hold the knife at an angle of 10 – 30 degrees, grind the edge on the surface of stone back and forth with gentle pressure, and sharpen until the edge is sharp enough.
• Fine Grinding, a necessary step to eliminate burrs of the edge. Use more gentle pressure, repeat step 1 and repair the edge until smooth and sharp. Generally speaking, fine grinding should be completed once a week to keep your blade sharp.

Product Care:

• Use the whole surface of the stone to keep the consistency when sharpening knives.
• Wipe it with a wet cloth or rinse it with water after sharpening, if necessary clean the stone’s surface with a soft brush. Leave to dry naturally by airing.
• Protect the stone and avoid dropping it
• Keep the whetstone and your knives beyond the reach of children to avoid any accidents.

• 3000/8000 High quality, long lasting whetstone for sharpening any stainless steel knife.
• Rubber holder to secure the stone during use
• Reversible – one side fine, the other super fine grit
• Full instructions for use can be found on the side of the box
• Fully guaranteed against manufacturing faults